Drinking Age Should Be At Age 21 Essay

Many American adults assume that drinking age must be age 21, because starting to drink alcohol early would have a lot of negative consequences such as having more car accidents, risks of lungs cancers, and so on. On the other hand, some American teenagers also believe if the law allowed the underage drinking, we would have several car accidents, which happens every day. In the article â€Å"Heavy Drinking on College Campuses: No Reason to Change Minimum Legal Drinking Age of 21,† Drew K. Saylor shows what bad if you drink alcohol underage is, and Saylor says, â€Å"There was also evidence of a â€Å"trickle-down† effect on alcohol-related crashes among drivers, with the ratio of the alcohol-related crash rate before and after the policy change 14% larger for 15- to 17-year-old males and 24% larger for females in the same age range† (332). But I do not deny drinking alcohol helps some people to cope with stress, and helps people to become more open in contrast to when they are sober and proper; alcohol can bring people together to share stories as well. At the same time I believe that the drinking age should not lower than 21, because I believe most of car accidents often occur by drunk drivers. I agree with Drew K. Saylor that the law must not change about the drinking age, and those teenagers should stop using alcohol underage rather than arguing and debating about lowering the drinking age. Drinking alcohol immature is the common the importance issue in the United States, and it is often said that drinking alcohol affects the moral behaviors, especially when you are drunk. At the underage, it will be terrible because at that age, these teenagers have more influences from the outside environment such as learning those terrible things from friends. In one hand, I agree with Marisa M. Silveri that those teenagers drink alcohol because they might be influenced by the history of the alcohol dipsomania family, who always use alcohol like use water, because either they want to relax or they have mental disturbance. On the other hand, I still insist that drinking alcohol is not healthy, especially when more damages happen  for those underage people. In addition, you always see most of the alcohol drinkers who are often violent to other people because those drinkers cannot control their behaviors and their actions when they are drunk. Therefore, in the article â€Å"Alcohol-Related Brain Damage In Humans,† Amaia M. Erdozain and other authors believe that using alcohol damages the cells, the tissues, the organs, and other systems in the brains, and they explain, â€Å"H & E staining and light microscopy of prefrontal cortex tissue revealed a reduction in the levels of cytoskeleton surrounding the nuclei of cortical and subcortical neurons, and a disruption of subcortical neuron patterning in alcoholic subjects.† In short, I will briefly note, drinking alcohol will not be great like those American teenagers think, because alcohol will damage their brains’ tissues and will influence to their moral behaviors. To today, people still forget that drinking alcohol would have several benefits and several harms. Some American people believe that drinking alcohol decreases the risk of the cardiovascular disease, prevents us to get sick from the cold, increases our memories, and prevents us from the galls tones and the diabetes. However, people should know how to drink alcohol moderately instead of unlimitedly consuming it. What I am trying to say here is that drinking alcohol not only brings some disadvantages but also brings some advantages, and people may not blame any awful things to alcohol because the evidence shows that drinking booze moderately will help you prevent from several diseases, which you may not know before. Although not all Americans think alike, some of them will probably dispute my claims that some American people cannot moderate their behaviors when they are drunk or not drunk. In fact, all of those evidences I say do not mean that the law should allow the underage to drink alcohol. In the article â€Å"Will Increasing Alcohol Availability By Lowering the Minimum Legal Drinking Age Decrease Drinking and Related Consequences Among Youths?†, Henry Wechsler and Nelson F. Toben compare and describe to prove that the law has no reasons to change the drinking age to 21 like they says, â€Å"Evidence supporting the minimum legal drinking age of 21 years is strong and growing. A wide range of empirically supported interventions is available to reduce underage drinking.† At first glance, teenagers might say that alcohol is still a natural medicine to help them prevents from several diseases. But on closer inspection, drinking alcohol can destroy the lungs and the livers, can damage the brain which  lead us to not have any control of our behaviors when we are drunk. According to these evidences, I would like to repeat again that teenagers have to moderate when they use alcohol. You would think that the advertisements cannot affect the underage drinking alcohol to American teenagers, but you are completely wrong because those advertisements are very interested in. I believe that teenagers are still young, and they also want to explore about their lives. In the article â€Å"Do Time Restrictions On Alcohol Advertising Reduce Youth Exposure?,† Craig S. Ross, Avalon Bruijn, and David Jernigan show people know how to buy and drink alcohol because of the influencing advertisements from the television and the radio. In the other words, Ross, Bruijn, and David believe that people are too easy to be fooled, so those advertisement can abuse the weakness to convince people to buy their products, alcohol as the authors say, â€Å"This study uses simulation analysis and comprehensive database of television alcohol advertising to demonstrate that time restrictions are likely to reduce advertising exposure to the youngest viewers while increasing exposure for the high-risk teenage population.† Yet, is it necessarily true that American teenagers will not use alcohol if those advertisements did not appear? Is making those advertisements disappear would be possible? Ultimately, what is at stake here is that teenagers must be aware of alcohol advertisements from the radio and the television. However, I’ve always believed that American teenagers can buy every kind of alcohol at every where easily; some of them might go to ask for help from friends and parents. In the article â€Å"Assessing the Predictive Ability of The Transtheoretical Model’s Heavy Episodic Drinking Constructs Among a Population of Underage Students,† Rose Marie Ward and Hugo Josef Schielke says that some teenagers can buy alcohol at any stores because some sellers are not careful enough about asking to show the teenagers’ ID cards. For instance, Paul Willner and Gavin Rowe emphasize, â€Å"However, a comparison of the present data with earlier data on actual alcohol sales . . . photographs were used in the present study, suggests that only around half of underage alcohol sales can be accounted for by misperceptions of age.† I encourage that th e law should be more restricted for buying alcohol underage .Of course, many American teenagers will disagree on the grounds of drinking underage. After all, I recommend that the law must be more restricted in selling alcohol for teenagers. Although I  grant that drinking alcohol is horrible, I still maintain that drinking alcohol below than age 21 has many negatives effects, and it is the only way to lead those teenagers to the social issues such as using drugs, and risky sexual practices. Michael T. McKay, C. Cole Jon, and Harry Sumnall believes that most of American teenagers would like to negotiate about drinking alcohol with their parents, but in fact the percentage of those most teenagers, who negotiate with their parents, is really small. Michael T. McKay, C. Cole Jon, and Harry Sumnall say that those teenagers would have taught by their parents instead of forcing or saying bad things about drinking alcohol even though the benefits of drinking alcohol are still having in today’s world. In the article â€Å"Teenage thinking on teenage drinking: 15- to 16-year olds’ experiences of alcohol in Northern Ireland,† Michael T. McKay, C. Cole Jon, and Harry Sumnall says, â€Å"First, they believed that asking questions or being open about their behavior would result in negative consequences† (328). At the same time, I believe that those teenagers will receive several negative consequences from their parents if those teenagers ask for drinking alcohol underage. My view, however, contrary to what Michael T. McKay, C. Cole Jon, and Harry Sumnall have argued, is that the minimum of alcohol drinking age must be at age 21. These findings have important implications for the broader domain of the next generation’s future because those next generations might learn what they see from the old generation do. But is my proposal evidence enough to prove? Christopher A. Swann, Sheran Michelle, and Phelps Diana apparently observe the students from Harvard College, New York, and they prove that the proportion of underage drinking of having parents is less than not having parents. The evidence show how important the parents will affect to their children in their lifetime. In the article â€Å"Underage alcohol policies across 50 California cities: an assessment of best practices,† Sue Thomas talks about the underage drinking at every state in the United State. Therefore, Thomas did a study about drinking age. In this study, Thomas sees that the improvement of controlling limitation for the underage is better, but it still is not great enough. In the other hand, Thomas and I believe that the law has to be more restricted in the underage drinking. In the article â€Å"Factors associated with reductions in alcohol use between high school and college: an analysis of data from the College Alcohol Study,† Christopher A.  Swann, Sheran Michelle, and Phelps Diana say, â€Å"A number of characteristics were related to reductions in drinking. Students whose fathers did not attend college were more likely to reduce alcohol consumption (odds ratio [OR] =1.28; 95% . . . .† To sum up, what is at stake here is the history of the family and the social outside environment are the most common which caused in increasing the underage drinking. So far we have been talking about the disadvantages and advantages of the underage drinking. But isn’t it the real issue here for the solution of the underage drinking? At the same time I believe families play a big role in preventing the underage drinking, simply because they’re the closest and the most influential factor, I also believe that parents can talk with their children about drinking alcohol regarding their expectations, limits and its dangerous effect. In the article â€Å"Talking with Kids Deters Underage Drinking,† USA Today Magazine states, â€Å"There are also many things that parents can do in their communities to help reduce underage drinking. . . . Parents can also help eliminate alcohol advertising in their neighborhoods, and make sure that adult siblings don’t provide alcohol for their younger brothers and sisters.† In addition, Jessica Malanjum and Robert Di Nicolantonio explain that parents can have a better understanding in c onversations with their children to know more about whom their children spend time with during their free time; the pressure the peers are putting on their children are very important. Hence, what you talk does not have as many impacts as what you do. The families themselves have to be the role model for their children. They have to pledge not to give alcohol to the underage teenagers. As a result, the drinking age should not be lower than age 18 because underage drinking has several negative consequences such as having more car accidents and risks of lungs cancers. Drew K. Saylor says that these teenagers should stop using alcohol underage instead of arguing and debating to lower the drinking age. At first glance, teenagers might say that alcohol is still a natural medicine to help them prevents from several diseases. But on closer inspection that drinking alcohol can destroy the lungs and liver, damage the brain, and has no control the behavior when you are drunk. Moreover, Amaia M. Erdozain and other authors believe that drinking alcohol will damages the brain tissues and influences to the moral behaviors. At the  same time I believe families play a big role in preventing the underage drinking, simply because they’re the closest and the most influential factor, I also believe that parents can talk with their children about drinking alcohol regarding you r expectation, limits and its dangerous effect. Works cited Erdozain, Amaia M., et al. â€Å"Alcohol-Related Brain Damage In Humans.† Plos ONE 9.4 (2014): 1-12. Web. 8 May 2014. Jones, Sandra C., Lance Barrie, and Nina Berry. â€Å"Why (Not) Alcohol Energy Drinks? A Qualitative Study with Australian University Students.† Drug & Alcohol Review 31.3 (2012): 281-287. Web. 8 May 2014. Malanjum, Jessica, and Robert Di Nicolantonio. â€Å"Absence Of Correlation Between The Spontaneously Hypertensive Rat’s Exaggerated Preference For Sweet And Alcohol Drinking Solutions.† Clinical & Experimental Hypertension 31.4 (2009): 287-297. Web. 9 May 2014. McKay, Michael T., Jon C. Cole, and Harry Sumnall. â€Å"Teenage Thinking On Teenage Drinking: 15- To 16-Year Olds’ Experiences Of Alcohol In Northern Ireland.† Drugs: Education, Prevention & Policy 18.5 (2011): 323-332.Web. 8 May 2014. Ross, Craig S., Avalon Bruijn, and David Jernigan. â€Å"Do Time Restrictions On Alcohol Advertising Reduce Youth Exposure?†. Journal of Public Affairs (14723891) 13.1 (2013): 123-129. Web. 8 May 2014. Saylor, Drew K. â€Å"Heavy Drinking On College Campuses: No Reason to Change Minimum Legal Drinking Age of 21.† Journal of American College Health 59.4 (2011): 330-333. Web. 8 May 2014. Siciliano, Valeria, et al. â€Å"Evaluation of Drinking Patterns and Their Impact on Alcohol-Related Aggression: A National Survey of Adolescent Behaviours.† BMC Public Health 13.1 (2013): 13-30. Web. 8 May 2014. Silveri, Marisa M. â€Å"Adolescent Brain Development and Underage Drinking In the United States: Identifying Risks of Alcohol Use in College Populations.† Harvard Review Of Psychiatry (Taylor & Francis Ltd) 20.4 (2012): 189-200. Web. 8 May 2014. Swann, Christopher A., Michelle Sheran, and Diana Phelps. â€Å"Factors Associated With Reductions In Alcohol Use Between High School And College: An Analysis Of Data From The College Alcohol Study.† Substance Abuse & Rehabilitation 5. (2014): 13-23. Web. 8 May 2014. â€Å"Talking with Kids Deters Underage Drinking.† USA Today Magazine 129, no. 2667 (December 2000): 5, EBSCOhost (accessed May 9, 2014). Thomas, Sue, et al. â€Å"Underage Alcohol Policies across 50 California Cities: An Assessment Of Best Practices.† Substance Abuse Treatment, Prevention & Policy 7.(2012): 26-39. Web. 8 May 2014. Ward, Rose Marie, and Hugo Josef Schielke. â€Å"Assessing the Predictive Ability Of The Transtheoretical Model’s Heavy Episodic Drinking Constructs Among a Population Of Underage Students.† Substance Use & Misuse 46.9 (2011): 1179-1189. Web. 8 May 2014. Wechsler, Henry, and Toben F. Nelson. â€Å"Will Increasing Alcohol Availability by Lowering The Minimum Legal Drinking Age Decrease Drinking and Related Consequences amongWillner, Paul, and Gavin Rowe. â€Å"Alcohol Servers’ Estimates of Young People’s Ages.† Drugs: Education, Prevention & Policy 8.4 (2001): 375-383. Web. 8 May 2014.

Child Development, Nature vs Nurture

The nature versus nurture debate is one of the oldest issues in psychology. The debate centers on the relative contributions ofgenetic inheritance  and  environmental factors  to human development. Some philosophers such as Plato and Descartes suggested that certain things are inborn, or that they simply occur naturally regardless of environmental influences. Other well-known thinkers such as John Locke believed in what is known as  tabula rasa, which suggests that the mind begins as a blank slate. According to this notion, everything that we are and all of our knowledge is determined by our experience.For example, when a person achieves tremendous academic success, did they do so because they are genetically predisposed to be successful or is it a result of an enriched environment? Today, the majority of experts believe that behavior and development are influenced by both nature and nurture. However, the issue still rages on in many areas such as in the debate on the origins of homosexuality and influences on  intelligence. This question has puzzled philosophers, psychologists and educators for hundreds of years and is frequently referred to as the  nature versus nurture  debate.Are we the result of nature (our genetic background) or nurture (our environment)? Today, most researchers agree that child development involves a complex interaction of both nature and nurture. While some aspects of development may be strongly influenced by biology, environmental influences may also play a role. For example, the timing of when the onset of puberty occurs is largely the results of heredity, but environmental factors such as nutrition can also have an effect. From the earliest moments of life, the interaction of heredity and the environment works to shape who children are and who they will become.While the genetic instructions a child inherits from his parents may set out a road map for development, the environment can impact how these directions are expre ssed, shaped or event silenced. The complex interaction of nature and nurture does not just occur at certain moments or at certain periods of time; it is persistent and lifelong. Babies begin to take in sensory experiences from the world around them from the moment of birth, and the environment will continue to exert a powerful influence on behavior throughout life. Geneticscan have a powerful influence on development, but experiences re equally important. For example, while the genetic code contains the information on how a child's  brain  may be pre-wired, it is learning and experience that will literally shape how that child's brain grows and develops. Final ThoughtsClearly, genetics have an enormous influence on how a child develops. However, it is important to remember that genetics are just one piece of the intricate puzzle that makes up a child's life. Environmental variables, including parenting, culture, education and social relationships also play a vital role.Nature v ersus Nurture is a popular debate about whether our genetics, or environmental influences â€Å"mold† more of who we are. An example is whether you get your out-going personality because of your DNA, or because you grew up in an environment that made you out-going. Nature is your genes, Nurture is environmental influences. Read more:  http://wiki. answers. com/Q/What_is_the_argument_of_nature_vs_nurture#ixzz29QTunXP3 The nature vs nurture debate is one of the most enduring in the field of psychology. How far are human behaviors, ideas, and feelings,  INNATE  and how far are they all  LEARNED?These issues are at the center of the ongoing nature versus nurture debate or controversy. In the 17th  century the French philosopher Rene Descartes set out views which held that we all, as individual Human Beings, possess certain in-born ideas that underpin our approach to the world. The British philosophers Thomas Hobbes and John Locke, on the other hand, emphasised the role of experience as fully contributing to behavioral development. Locke set out the case that the human mind at birth is a complete, but receptive, blank slate ( scraped tablet or tabula rasa ) upon which experience imprints knowledge.Let us then suppose the mind to be, as we say, white paper void of all characters, without any ideas. How comes it to be furnished? Whence comes it by that vast store which the busy and boundless fancy of man has painted on it with an almost endless variety? Whence has it all the materials of reason and knowledge? To this I answer, in one word, from EXPERIENCE. Dandelion children tend to do pretty well no matter what environment they grow up in. Orchid children, meanwhile, may develop behavior or mood problems in abusive or neglectful homes — but in loving ones, they may thrive even more than dandelions. And according to new research, the

Political Violence in Rwanda Essay Example | Topics and Well Written Essays - 1000 words

Political Violence in Rwanda - Essay Example But understanding the historical context of this horrible phenomenon would evidently show that the root cause of the political violence tearing apart Rwanda goes back to its colonization by Western powers, which institutionalized racist doctrines to their advantage. II Historical Context: Rooting-out the Political Violence Rwanda, a small nation belonging to Africa’s Great Lakes region – considered to be among the most intense conflict zones in the world – has shocked the world not because of its dire poverty but because of the intensity of the political violence that erupted between the majority of its own people – the Hutus and Tutsis (Merlino, par. 1-2). At first glance, this could be understood simply as another ethnic violence, but historical facts would strongly dispute such characterization. In a study ordered by the National Unity and Reconciliation Commission (NURC), Shyaka showed that the Hutu, Tutsi and Twa communities in Rwanda started not as e thnic groups, tribes or races because they share common culture and language, and live in the same territory, as they all belong to one unique ethnic group in Rwanda known as the Banyarwanda, which during the pre-colonial period served one monarch – the â€Å"Umwami.† Neither can they also be classified as social classes because they were all socially stratified. Instead, Rwandan identity was defined by their clan or lineage, which also implies their economic status. Furthermore, these communities were better distinguished by their expertise (eg. Hutus were known farmers; Tutsis, cattle breeders; and Twas, fishermen, hunters and potters). However, this identification had been deconstructed by European colonizers, who stripped off Rwandan society of its intrinsic values and imposed those which served colonial interest and who sharply racialized Rwandan people into opposing ethnicities, done through mythical and ideological construction using the Hamitic theory. Thus in the colonial period, Rwandan society was organized hierarchically into three antagonistic races: the minority Tutsis (9-14%) as the superior conquering race had become the privileged candidates to assist colonizers; the majority Hutus (85-90%) as the inferior Bantu race had become the dominated; and the Twas (1%) as the pygmoids. Such distinction created resentment and frustration on the part of the majority Hutus, while arrogance on the part of the minority Tutsis, alienating them from each other and making them easily colonized. In fact, European colonizers played them off whenever it works best to their colonial interest. (7-19) Succeeding events from 1950s onwards (Revolution of1959-1961, 1963-64, and Coup d'etat 1972-1973) were characterized by Hutu power ideology – annihilate Tutsis being the cause of Hutu sufferings, deeply polarizing Rwanda society. This erosion of middle ground tragically marked Rwanda’s decolonization and early postcolonial politics, which wo uld later culminate to the 1994 genocide. (Newbury and Newbury 7) III Local and International Conditions Exacerbating Political Violence The confluence of events in the local and international level exacerbated the enmity between Tutsis and Hutus leading to the 1994 genocide. First, the shift of political power from the oppressor (Tutsi) to the oppressed (Hutu) in the postcolonial Rwanda did not in any way improve but instead worsened their antagonism, as Hutus, instigated by the colonial power,

Disc leade Mod 11 Essay Example | Topics and Well Written Essays - 250 words

Disc leade Mod 11 - Essay Example The assessment that has been an eye-opening of them all is the leadership trait questionnaire (LTQ). This is because it helped me determine my personal leadership traits, as I took the assessment and evaluated the score; I know have admirable leadership traits, even though previously, I was not certain on the same. In order to improve the organizations leadership and determine individuals that have leadership traits I can utilize the LTQ on my colleagues and followers in the firm (Rosch, 2007). Prior to introducing the assessment in the organization, I will conduct my personal research on the firm’s leadership structure and the traits of those in leadership. This research will give me an opportunity to determine the traits that need to be addressed, the strengths and weakness of my colleagues. I will then analyze these factors and start my assessment by asking my colleagues what they fill about varying leadership issues and the traits they believe a quality leader should have in order to help the firm attain its goals. In essence, I will be asking the questions contained in the LTQ and I will be ranking an individual’s response on the scale; at the long last I will evaluate my colleagues’ scores and thereby determine an individual that qualifies as a

Architecture of any civilization Essay Example | Topics and Well Written Essays - 1000 words

Architecture of any civilization - Essay Example Architecture is an overt expression of the culture and beliefs of any society. Though the basic principle of manipulation of space in order to control the user of the space is universal, the subtleties may vary with the culture. A study of the various monuments belonging to different cultures that existed at different periods of history will help us understand this idea. We will first travel back to prehistoric times and take a glimpse at the 'Great Stone Tower of Jericho'. By doing so we will try to capture some of the beliefs, priorities and traditions of the people that lived in those times. This monumental structure was built between 8000 and 7000 BC. This tower makes Jericho the oldest known city in the world. The tower also proposes that the people who built it had settled there and were not nomadic food hunters. They also had an organized community in order to carry out such a task. The tower has only one entrance and steps made of well carved stones that lead to the summit. The summit is circular in shape. The structure controls the movement of the user by its single entrance and the steps that allow only up and down movement. The purpose of the tower seems to be defense which appears to be a very important consideration of that community. This could be the reason for building five feet thick walls and ditches around these towers. This shows that the people were in fear of a mighty foe that they had to keep out of their territory, and for the people that built this structure life must have revolved around military and other defense problems of their day. This structure thus gives us a picture of the life of the people in those times. Nothing can match the excellent example of the pyramids when it comes to architecture and space manipulation. The pyramids are also a primary source of information about the life and death beliefs and ceremonies of the people and the kings that ruled them. The primary function of these pyramids was to serve as funerary complexes to the pharaohs who were worshipped as gods. These gigantic monuments speak with the voice of the dead about the enchantment of the people of their times with the afterlife. The preserved body of the pharaoh with the provisions needed for his afterlife was kept in these pyramids. They also served as ceremonial cites and places of worship where the people worshipped the deceased king as God. To this day they stand as an architectural marvel. The size of these structures is massive and the question of how the huge stones were carried up as the building progressed is a mystery. Another interesting part of the pyramid was the Ben Ben which formed the capstone of the pyramid. This was made of shining material like gold or silver. The Ben Ben is believed to represent the rays of the sun. Egyptians worshipped and revered the sun god as the supreme provider of life on earth. The hieroglyphics on the pyramid also talks about the solar eclipse, and other planetary events, telling us how the Egyptians followed the happenings on the sky and related them to life here on earth. The Stepped Pyramid and mortuary precinct of Djoser, Saqqara, Egypt, was built between 2630-2611 BCE. It was built as a grandiose royal tomb. Such monuments represented eternal life after death and were designed to last for. A great amount of money and manpower was pumped in to build these. The shape of the pyramid with the slopes on the four sides

Cjus 340 DB3 Essay Example | Topics and Well Written Essays - 250 words

Cjus 340 DB3 - Essay Example Contrary to that environmental criminologists concentrate on the place and the time of crime. They also use map as a tool to find out crime patterns in respective locations (Brantingham & Brantingham 49). Apart from the mentioned factors, the family environment plays pivotal role in upbringing of a child. If environmental problems exist in the family then the child is most likely to fall prey to the criminal activities. The root cause of a crime as per the researches conducted by the researchers is poverty, poor educational system and the family structure. Communication gap within the family and poor relationship amongst the family members inculcates bad behavior in children (Brantingham & Brantingham 53). It is observed that a family which is financially weak and has more children than required contributes towards criminal activities. Abusing and neglecting a child is another factor to promote antisocial activities. Physiological and Sociological surveys indicate that 50 percent children are at a risk of criminal activities for being neglected, abused and deprived from their due rights. Hence, juvenile delinquencies are on the rise in United States of America (Eysenck

Foreign Labor in the Arab Gulf Essay Example | Topics and Well Written Essays - 500 words

Foreign Labor in the Arab Gulf - Essay Example Their numbers only increased over the years. The capital rich countries possessed the resources, and labor rich countries possessed the needed skilled workers. Despite the economic benefits, the largest disadvantage has been the overwhelming share of foreign labor on the labor markets of GCC, retarding the development of indigenous labor. Presence of foreign labor increased to dramatic levels in some Gulf countries. Natives of Kuwait, Qatar and UAE have become minorities as a result of the increase in the number of foreigners in their countries (Khalaf & Alkobaisi, 1999, p.272). UAE is the extreme case. it was estimated in the 1990’s that â€Å"nationals constituted only 10-20% of the total population (Heard-Bey, 1997), and only 10% participation in the total labour force (Al-Mansour, 1996)† (Khalaf & Alkobaisi, 1999, p.272). According to Kapiszewski (2006), â€Å"[t]he population in the current GCC states has grown more than eight times during 50 years; to be exact, from 4 million in 1950 to 40 million in 2006† (p.2). The only GCC countries that managed to retain low levels of foreign labor are Oman and Saudi Arabia, at 20 and 27 percent respectively (Kapiszewski, 2006, p.2). The flow has been from labor rich to capital rich countries. Oil rich countries have low population levels. On the other hand, oil poor countries in the region have large populations. Such countries in the 1970’s were Egypt, Yemen, Sudan, Jordan and Syria (â€Å"Migrant Workers,†1982, p. 530 – 31). Countries such as Egypt had more experienced labor than countries such as Kuwait, but the latter experienced labor demand (â€Å"Migrant Workers,†1982, p. 530 – 31). As a result, labor supply from other countries increased in the oil rich countries. In 1975, Saudi Arabia hosted 773,400 migrant workers, Libya 332,400, the UAE 251,500, and Kuwait 208,000 (â€Å"Migrant Workers,†1982, p. 530 – 31). In 2004, there were 6,144,236 foreign migrants in Saudi Arabia, then 1, 707,000 in Kuwait and

Chemistry Research Paper Example | Topics and Well Written Essays - 1750 words

Chemistry - Research Paper Example the historical background of hydrogen, its chemical formula and elements, as well as its use in compounds that make up the fabric of our very existence. Hydrogen was first produced artificially by a scientist named T. Von Hohenheim in the 16th century. In combining metals and strong acids he created a flammable gas; however he didn’t realize that what he had created was hydrogen. It wasn’t until 1671 that Robert Boyle combined iron fillings and dilute acids that the element was rediscovered. In 1766 Henry Cavendish became the first to understand that the gas produced by these combinations itself constituted a wholly unique substance. Finally, in 1783 Antoine Lavosier gave the element the moniker of hydrogen upon discovering that water was produced when the then unnamed substance was burned. (Rigden 2003) The name is derived from hudur, which means water and and gennan, meaning generate, thus giving it water generator. It was named this because of Cavendishs experiment where he combined oxygen and hydrogen. Hydrogen has the atomic number 1 and the symbol H. Hydrogen is a colorless, odorless, tasteless gas (at room tempe rature) and highly explosive. Hydrogen is the least dense gas known to man. Its melting point is 14o K and the boiling point is 20.28o K. The atomic mass of hydrogen is 1.00794 amu. Because it has only one electron it will react very quickly and, in many cases, violently. To view this, combine hydrogen with fluorine. Hydrogen has three isotopes. The first is H-1, Protium, which is stable. Protium makes up 98% of naturally occurring hydrogen. The second is H-2, Deuterium, which is also stable. Deuterium makes up 1.99% of naturally occurring hydrogen. The third is H-3, Tritium, which is radioactive. Tritium has a half-life of 12.3 years. Tritium makes up about 0.001% of naturally occurring hydrogen. Hydrogen has numerous uses, the most common of those are balloons, metal refining, and production of electricity. Some of those uses are dangerous.

The Organizational Development Practices Research Paper

The Organizational Development Practices - Research Paper Example The purpose of this paper to analyze the organizational development (OD) practices that can be implemented in Company A in order to turn the corporation around and help the company to begin earning profits again. Company A is a conglomerate multinational corporation in the retail industry that has been operating in the marketplace for over 50 years. The company prides itself in being a store that offers quality merchandise at reasonable prices that provide value to the customer base. The company has grown a lot during the last decade and has achieved international penetration in many locations including Hong Kong, London, and Paris among other prestigious locations. By choosing spots of high consumer traffic the firm’s sales have been very good during the last couple of years. The firm employees over 20,000 direct workers worldwide. The company’s rapid expansion created a series of new issues and problems that must be attended in order to ensure the company continues to run a profitable operation for many years to come. The mission of the company is to provide its customer a great shopping experience in which they're able to select from a large variety of consumer goods at a price point that will attract interest from the customers while at the same time allowing the company to meet its sales quotas and revenue expectation and reaching their annual projected goals. Company A operates under a bureaucratic system due to a centralized decision making philosophy. The corporate headquarter of the company located in Los Angeles California is responsible for all strategic decisions the company implements. It also controls the internal functionality of the firm subsidiaries which results in the creation of a business entity that is slow to react to market changes. The corporate offices also have control over the internal human resources practices of all the independent firms.

Intelligence Led-Policing Essay Example for Free

Intelligence Led-Policing Essay The police institution has undergone major changes aimed at rebuilding its public. These changes date back to aggressive cops to the modern day police whose are guided by the rule of law (Ratcliffe, 2003, p 3). Introduced in the late 20th century, community policing focused on restoration of police legitimacy through community participation. It aimed at re-connecting the police institution to the public (Ratcliffe, 2003, p 4). Various researches indicate that it failed to provide measurable results. Consequently other models including problem oriented policing, Compstat and most recently, intelligence based policing (ILP) have emerged. Problem oriented policing involves use of statistical trends in identification of areas of interest. Compstat on the other hand focuses on empowerment of middle level officers to rapidly respond to crime. Basically it involves crime mapping, viewing and discussion. The most recent, ILP is an initiative at making the police smarter. It is founded on the use of criminal intelligence by the police in fighting crime (Ratcliffe, 2003, p 6). Emerging as a rare and unique initiative that attempts at understanding criminal environments and thus predict its occurrence and trends, the initiative is increasingly gaining popularity. Unlike the other models, ILP does not favor the popular reactive and investigate approaches in fighting crime but rather focuses on early identification hence prevention (Ratcliffe, 2003, p 6). It ensures that police actions are based on intelligence rather than intuition. ILP emerges as an alternative in organizational restructuring towards crime eradication. It is a result of changing crime faces and the transnational crime emergence alongside globalization, electronic financial transactions and internet in addition to police demand gap and failures of the existing policing models (Ratcliffe, 2003, p 6). The major similarity of this model to the previous models is the cause. Each aims to reduce crime marginal through either prevention or reactionary techniques. However, the approaches the take differ enormously. While the earlier models focused on either reacting to crime or cause identification, this model focuses on understanding the crime and the criminal mind as the basis for criminal fight.

Effect of Diet on Colorectal Cancer

Effect of Diet on Colorectal Cancer CHAPTER 1 1.1 Introduction Colorectal cancer is considered to be a major cause of cancer morbidity and mortality. It accounts for over 9% of all cancer incidences; this makes it the third most common cancer cause with nearly 1.4 million new cases diagnosed in a year (WCRF, 2012) and the fourth most common cause of death (WHO, 2002). Both men and women are affected almost equally for colorectal cancer; 9.4% in men and 10.1% in women from all incident of cancer. However, it has a clear geographical variation which is not uniformly distributed throughout the world. It has been estimated that, the developed countries with a western culture accounts for over 63% of all colorectal cancer cases (Fatima AH, 2009). Though data available to show the clear situation in developing countries, growing evidences show that the problem would be also a concern for the low and middle income countries. The International Agency for Research on Cancer (IARC) was estimate that in 2008 colorectal cancer (CRC) is the 5th most common c ancer in SSA (Ferlay J, 2010 and Alice G et.al, 2012) Several risk factors can be linked with the incidence of colorectal cancer. Age and hereditary factors are the most important factors on which an individual’s cannot able to manage. The probability of being affected by colorectal cancer is increases after the age of 40. More than 90% of colorectal cancer cases reported among people in the age greater than 50 and older (Fairley TL , 2006). In addition, a large number of environmental and behavioral risk factors can also contribute for the development of colorectal cancer; among these dietary factors are the major one (Fatima AH, 2009). With the help of different dietary assessment methods such as food recalls and food record, wide range of epidemiological studies revealed that diet can strongly influences the risk of colorectal cancer, and changes in food habits might reduce up to 70% of this cancer burden. Diets with high in fat and calories, especially animal fat, protein rich, low level of calcium and vitamin D. are some of the nutrients which can be a risk factor for colorectal cancer. High meat consumption, mainly red meat and processed meat, is mainly associated with the development of colorectal cancer (Fatima AH and Robin P, 2009; Sandhu MS et.al, 2001; Norat T et.al, 2002; Larsson SC, 2006, Raphaà «lle L, 2008). On the other hand, those people who eat diets low in fruits and vegetables may have also a higher risk of developing colorectal cancer (Paul T et.al, 2001). For free living person, accurate estimation of routine dietary intake is very challenging in the study of diet and disease relationships (Jackson et. al, 2011). Moreover, there is no single method of assessment which is valid and optimal under all conditions to assess individual’s habitual dietary intake, but because of its ability to rank subjects according to their intake and also it is relatively inexpensive, food frequency questionnaires (FFQs) are often used in most epidemiological studies to assess usual dietary intake and disease development. In addition, Food frequency questionnaires (FFQs) have been used to assess long-term dietary intakes and an important exposure factor for the disease conditions (Sofi F et.al, 2008, and Streppel M, et. al, 2013). Therefore, the use of food frequency questionnaires has advantage over the other methods such as 24-hour recalls and food records since these methods do not reflect past diet intake or usual intake and they are also expens ive (Jackson et. al, 2011). Even though the Food frequency questionnaires (FFQs) is a more practical tool for assessing individual diets in large cohorts, it has also more associated with measurement errors than 24-hour recalls and dietary record assessment methods. In consequence, this can bias the relative risk estimates of diet and disease risk (Lin L et.al, 2013). One approach to improve effect estimates is through validation studies, in which individual diets by questionnaire is compared with a more precise and accurate method such as weighted dietary records (Jaceldo-Siegl et. al, 2009). The influence of dietary habit is central for the development of colorectal cancer but little is known about validity of dietary exposure assessment tools. The purpose of the study is, therefore, to evaluate the validity of the FFQ that will be used in assessing the relationship between dietary intake andcolorectal cancer. 1.2 Objective of the study To evaluate the food frequency questionnaires used to assessing the risks of dietary intake (at food group and nutrient level) for colorectal cancer with the three days weighted diet record method CHAPTER 2 2.1 Literature Reviews 2.1.1 The need of validation studies for food frequency questionnaires The role of dietary factors in the etiology of several cancers has been extensively investigated over the last few years including on colorectal cancer (Bazensky I, Shoobridge-Moran C, Yoder LH, 2007). However, accurate estimates of habitual dietary intake remain a challenge in the study of diet-disease relationships (Jackson et. Al, 2011). This is because dietary assessments could be affected by a number of factors such as motivation to complete assessments and reporting bias related with unstructured eating patterns(Livingstone MB et. al, 2009). Besides these, design of the study, outcomes of interest, and resources availability need to be considered when selecting an appropriate dietary assessment tool for a particular study(Jyh Eiin Wong et. al, 2012). In epidemiological studies, Food-Frequency Questionnaire (FFQ) is often chosen assessment method for estimating dietary intake and can provide valid and reliable estimates of usual dietary intake in a variety of populations (Navarro A, et. al,2001) where as the other possible and precise methods such as food records and 24-hour recalls do not reflect past diet or usual intake and are generally expensive (Jackson et. al, 2011, Lin L et.al, 2013). The FFQ is easy to administer, has relatively low cost, and provides a rapid estimate of usual food intake. Due to having this advantages it is more practical and frequently used dietary assessment tool for assessing individual diets in large cohorts. However, compared to other dietary assessment methods it has more associated with measurement errors that usually overestimate relative risks in studies of diet and disease risk (Jaceldo-Siegl et. al, 2009; Zulkifli SN, 1992; Fraser GE, 2003; Lin L et. al, 2013; Streppel M et. al, 2013). Therefore, nutritional values reported from FFQ data are subjected to both systematic and random errors that can significantly affect the design, analysis, and interpretation of nutritional epidemiologic studies (Carroll RJ, et. al, 1997). In addition, due to possible differences in design characteristics of the FFQ, e.g. the number of food items included, mode of administration, and also the need of cognitive process for portion size estimation, it’s validity can be affected (Jyh Eiin Wong et. al, 2012). Furthermore, the validity of the same FFQ may vary from one population to the other (Streppel M. al et, 2013). The above rationale can lead to the agreement that evaluation and validating of a FFQ is important in studying diet disease associations. Thus validation studies need to be performed to evaluate the level to which the FFQ agrees with the subjects’ true dietary intake (Cade JE et. al, 2004). Moreover, validation studies can be also carried out to assess the level of measurement error associated with the FFQ (Streppel M et al, 2013 and Cade JE et. al, 2004). Providing the fact that there is no single method which is completely free from possible biases in dietary assessment, one approach to validate the estimates of effects through the help FFQ is by comparing with a more precise method (reference method), such as weighted food record, multiple dietary recalls and use of biomarkers (Jaceldo-Siegl et. al, 2009 and Lin L et.al, 2013). However, memory (recalls) and nutrient data are still influence estimates from the reference method (Jackson et. al, 2011, and Daures JP et. al, 2000 ). Generally, due to differences in food supply and dietary habits, there is no universally accepted FFQ that can be used for all populations in all situations. Elucidation of diet–disease relationships requires dietary assessment methods which can sufficiently describe and quantify intakes, minimize errors and provide precise estimates of variability between individuals or groups(Kaaks R et. al, 1997; Carroll RJ e t.al 1997 and Lin L et.al, 2013). Therefore, it is vital to make sure that any FFQ must be reliable and valid to be used in the population of interest, need to be designed to meet the aims of study populations and has contain an up-to-date list of foods(Jyh Eiin Wong,et. al, 2012). 2.1.2 Incidence and mortality of colorectal cancer Colorectal cancer is one of the major cause of morbidity and mortality. Globally it accounts for over 9% of all cancer incidences; the third most common cancer and the fourth most common cause of death. Men and women are almost equally affected by colorectal cancer; it represents 9.4% in men and 10.1% in women (Jodi D Stoocky, et al, 1996). However, is not uniformly distributed throughout the world; it has a clear geographical variation. Mainly, colorectal cancer is a disease of developed countries with a western culture. It is estimated this region accounts for over 63% of all cases. Worldwide mortality attributable to colorectal cancer is approximately half that of the incidence. In 2008, over 1.2 million new cases and 608,700 deaths estimated to have occurred (Fatima AH, 2009 and Dagfinn A, 2011). The WHO report in 2012 also showed that, in 2008 among the deaths of an estimated 7.6 million people of all cancer cases colorectal cancer (CRC) accounted for over 600 000 of those deaths, with 70% occurring in low– and middle–income countries (WHO, 2012 and Meetoo D, 2008). This indicates that though the number of cases of CRC in SSA is thought to be very low in comparison to those diagnosed in the Western world, it constitutes a significant proportion of the cancers in this region (Alice G et.al, 2012). 2.1.3 Risk factors for colorectal cancer Colorectal cancer is widely considered to be an environmental disease; include a wide range of cultural, social, and lifestyle factors which are associated with the incidence of colorectal cancer. Age and hereditary factors are those that an individual cannot control and other modifiable environmental and lifestyle risk factors are also plays an important role in the development of colorectal cancer (Fatima A. Haggar, Robin P. Boushey 2009). Among the modifiable risk factors, diet habit is a major one and strongly influences the risk of colorectal cancer, and changes in dietary habits might also decrease up to 70 percent of this cancer burden. Diets with high fat content, especially animal fat, considered to be a major risk factor to cause colorectal cancer. However results of meta analysis supports the hypothesis that only intakes of red and processed meat are convincing dietary risk factors for colorectal cancer (Dagfinn Aune, 2011). In addition, different studies also revealed that the association of CRC risk with processed red meat may be stronger than that of fresh red meat (Sandhu MS et.al, 2001; Norat T et.al, 2002; Larsson SC, 2006 and Raphaà «lle L, 2008). The effect of fat consumption as possible etiologic factor for colon cancer is linked to favoring the development of a bacterial flora which capable of degrading bile salts to potentially carcinogenic compounds. The presence of heme iron in red meat believed to be the main mechanisms for the positive association in the development of colorectal cancer. In addition, exposing it to high temperatures could resulting the production of compounds such as heterocyclic amines and polycyclic aromatic hydrocarbons (Fatima A. Haggar, Robin P. Boushey 2009 and Genkinger JM, Koushik A, 2007). MS Sandhu et al in 2001 found that red and processed meat could contribute for colorectal cancer; a daily increase of 100 g of red meat and 25g of processed meat was associated with a 14% (OR;1.14, 95% CI:1.04 to 1.25) and 49% (OR; 1.49, 95% CI: 1.22 to 1.81) increased risk of colorectal cancer respectively (Sandhu MS et.al, 2001). On the other more recent follow up study by Cross, A.J et.al, the hazard ratios (HR) and 95% confidence intervals (95% CI) comparing the fifth to the first quintile for both red (HR; 1.24; 95% CI, 1.09-1.42; P Norat, T in 2001 also tried to conduct meta-analysis of articles published during 1973-99 in order to look the risk of consumption of red and processed meat for colorectal cancer. High intake of red and processed meat was associated with significantly increase risk of colorectal cancer. Average Relative Risk and 95% confidence intervals (CI) for the highest quantile of consumption was 1.35 (CI: 1.21-1.51) for red meat and 1.31 (CI: 1.13-1.51) for processed meat (Norat, T., et.al, 2002). A similar effect of red and processed meat also found in other meta-analysis of prospective studies published through March 2006 by Larsson SC and Wolk A in 2006. This meta-analysis of prospective studies support the hypothesis that high consumption of red meat and of processed meat is associated with an increased risk of colorectal cancer (Larsson, S.C. and Wolk, A., 2006). In addition, some studies suggest that people who eat a diet low in fruits and vegetables may have a higher risk of colorectal cancer. Differences in dietary fiber intake might have been also responsible for the observed geographic differences in the incidence rate of colorectal cancer (Janout V, and Kolla ´rova ´ H. 2001 and Fatima AH, 2009). Age is an important non modifiable factors in the development of colorectal cancer. As the increases the likelihood of colorectal cancer diagnosis increases as well. Mostly its diagnosis is common after the age of 40, then rising sharply after age 50. More than 90% of colorectal cancer cases occur in people aged 50 or older. The incidence rate is more than 50 times higher in persons aged 60 to 79 years than in those younger than 40 years. However, colorectal cancer appears to be increasing among younger persons (Ries LAG, et al.. 2008, and Fatima AH, 2009). 2.1.4 Dietary protective factors for colorectal cancer; Vegetables, Dietary fiber, whole grains Given the roles of the colon and rectum as conduits for ingested food and the many potentially anti carcinogenic substances contained in fruit(8),vegetables(8),and cereals(9),these food groups are among the most widely studied in relation to colorectal cancer risk (Steinmetz KA, Potter JD. 1991, and Slavin JL, Martini MC et.al, 1999). Although the majority of studies have shown an inverse association between fruit and vegetable consumption and colorectal cancer risk, some prospective cohort studieshave also obtained inconsistent results; no association between fruit and vegetable consumption and the risk of having or developing a colorectal neoplasm (Paul T et.al, 2001). Results from a meta-analysis of 13 case–control studieshave suggested that increased dietary fiber intake is associated with decreased risk of colorectal cancer, although some other prospective cohort studies do not supporting such an association (Steinmetz KA et.al, 1994). Nonetheless, evidence from animal studies and few clinical trials continues to suggest that cerealsespecially wheat bran, contain substances, such as fiber, phytic acid, various phenolic compounds, lignins, and flavonoids, that might lower the risk for colorectal cancers.Cereal fiber might also bind carcinogens and modify glycemic index(Slavin JL , 1999, and Paul T et.al, 2001) In a Paul T et.al study in 2001, they were tried to associate the role of fruit and vegetable consumption and colorectal cancer. In this study 61, 463 women were followed for an average of 9.6 years and 460 incident cases of colorectal cancer were observed (291, 159 and 10 cases of colon, rectal and both sites respectively). In the entire population of this study, total fruit and vegetable consumption was inversely associated with colorectal cancer risk. The association was also showed that there is a dose–response effect; more evident among individuals who consumed the lowest amounts of fruit and vegetables was observed. In particularly, those individuals who consumed less than 1.5 servings of fruit and vegetables per day had a 1.65 relative risk (95% CI = 1.23 to 2.20;P = .001) for developing colorectal cancer compared with individuals who consumed more than 2.5 servings. However, no association between colorectal cancer risk and consumption of cereal fiber was observed in t his study. In conclusion this particular study revealed that individuals who consume very low amounts of fruit and vegetables have the greatest risk of colorectal cancer (Paul T et.al, 2001)

The Humanization of Achilles Essay -- essays research papers

Homer illustrates that it is a difficult task to travel down the road of compassion and to overcome rage, but in The Iliad, Achilles achieved it. The ?swift runner? expresses his fury throughout the epic poem. The initial insensitivity and stubborn temper of Achilles in the first books lead to the eventual humanization of Achilles. Achilles was given a gift, the gift of being the best warrior there was, and being the son of a goddess didn?t hurt his confidence either. Achilles had more than confidence he was cocky and thought that the world revolved around him. In his mind nobody, including the Achaean army could survive without him. When an argument occurs between him and Agamemnon, king of Mycenae and leader of the Achaean army, Achilles leaves the army and goes crying to his mother, ...

Melvilles Trimurti Essay -- Moby Dick Herman Melville Literature Essa

Melville's Trimurti Throughout Moby Dick, Herman Melville offers his reader a mà ©lange of foreign curiosities and exotic points of interest that add both depth and texture to the narrative. The abundance of such exotica, however, can prove overwhelming, and many of the novel's briefly noted yet remarkably important cultural signposts get lost in the mix. Often overlooked, Melville's use of Hindu imagery not only lends a sense of mysticism to the novel, but also helps to define the dynamic that operates between Ishmael, Ahab, and Moby Dick. Understanding this dynamic offers insight into Melville's efforts at defining the novel as an art form as well as his attempts at casting the roles of author, reader, and novel in relationship to each other.i The reader's initiation into Hindu culture begins sublimely, and in the most Christian of settings, in a chapel. Deeply moved by the cold, stone tablets commemorating those who have died at sea, Ishmael goes on to invoke the foreign religion: Oh! ye whose dead lie buried beneath the green grass; who standing among flowers can say--here, here lies my beloved; ye know not the desolation that broods in bosoms like these. What bitter blanks in those black-bordered marbles which cover no ashes! What despair in those immovable inscriptions! What deadly voids and unbidden infidelities in the lines that seem to gnaw upon all Faith, and refuse resurrections to the beings who have placelessly perished without a grave. As well might those tablets stand in the cave of Elephanta as here. (64) As well might those tablets stand in the cave? As well might we! Here, the power of the written word is such that Ishmael can transport the reader from the domestic tranquillity ... ...al Sources for the Study of Hinduism. New Jersey: Barnes and Noble, 1988. Organ, Troy Wilson. The Hindu Quest for the Perfection of Man. Ohio: Ohio UP, 1980. Sharma, Brijendra Nath. Iconography of Sadasiva. New Delhi: Abhinav, 1976. Notes i Although H. Bruce Franklin argues against Melville's use of Hindu mythology in Moby Dick, favoring instead Egyptian mythology, H.B. Kulkarni thoroughly answers each of Franklin's objections, suggesting that "Moby Dick has room enough not only for Hindu and Egyptian myths, but many more" (Kulkarni 6). ii That is, Ishmael shapes the course of the drama as it exists on the page. To suggest that Ishmael shapes events as they occur on the ship would cast doubt on his veracity as a narrator. iii Indeed, "Call me Ishmael" invites the reader to engage in a fairly intimate relationship with the narrator.

Succubus Blues CHAPTER 11

Hospitals are creepy places, cold and sterile. A true reminder of the tenuous nature of mortality. The thought of Hugh here made me nauseous, but I squelched the feeling as best I could, sprinting through the halls to the room Samantha had named. When I reached it, I found Hugh lying calmly in a bed, his large body clad in a gown, his skin bruised and bandaged. A blond figure sat next to the bed with him, holding his hand. She turned in surprise when I burst into the room. â€Å"Georgina,† Hugh said, giving me a weak smile. â€Å"Nice of you to stop by.† The blond woman, presumably Samantha, studied me uneasily. Slim and doe-eyed, she tightened her grip on Hugh's hand, and I figured this must be the twenty-year old from work. Her unnatural breasts verified as much. â€Å"It's all right,† he told her reassuringly. â€Å"This is my friend Georgina. Georgina, Samantha.† â€Å"Hi,† I told her, offering my hand. She took it. Hers was cold, and I realized then that her nervousness was not so much at meeting me as general concern over what had happened to Hugh. It was touching. â€Å"Sweetie, would you excuse Georgina and me for a bit? Maybe go get yourself a drink from the cafeteria?† He spoke gently and kindly to her, a tone he rarely used with the rest of us on our pub nights. Samantha turned to Hugh anxiously. â€Å"I don't want to leave you alone.† â€Å"I won't be alone. Georgina and I just need to talk. Besides, she's a, uh, black belt; nothing will happen to me.† I made a face at him behind her back as she considered. â€Å"I suppose that's all right†¦ you'll call my cell if you need me, right? I'll come right back.† â€Å"Of course,† he promised, kissing her hand. â€Å"I'll miss you.† â€Å"I'll miss you more.† She rose, gave me another uncertain look, and retreated out the door. I watched her go a moment before taking her chair beside Hugh. â€Å"Very sweet. I think I'm getting cavities.† â€Å"No need to be bitter. Just because you can't form meaningful attachments with mortals.† His jest hurt a lot more than it probably should have, but then, I still had Roman on the brain. â€Å"Besides,† he continued, â€Å"she's a little upset about what happened today.† â€Å"Yeah, I imagine so. Jesus. Look at you.† I surveyed his wounds in greater detail. Hints of stitches appeared beneath some bandages, and dark blotchy bruises blossomed here and there. â€Å"Could be worse.† â€Å"Could it?† I wondered archly. I'd never seen any immortal sustain so much injury. â€Å"Sure. First, I could be dead, and I'm not. Second, I heal just like you do. You should have seen me this afternoon when they brought me in. The trick now will be to get me out of here before someone notices just how fast I'm recovering.† â€Å"Does Jerome know about this?† â€Å"Of course. I called him earlier, but he'd already felt it. I expect him to show up any time now. Did he call you?† â€Å"Not exactly,† I admitted, hesitant to bring up the note quite yet. â€Å"What happened? When you were attacked?† â€Å"I don't remember a lot of details.† Hugh shrugged slightly, an awkward maneuver for one lying down. I suspected he'd already gone through this story with a number of others. â€Å"I stepped out for coffee. I was the only one in the parking lot, and while coming back to my car, this†¦ person, I guess, just jumped out and attacked me. No warning.† â€Å"You guess?† He frowned. â€Å"I never really got a good look. He was big, though, I could peg that much. And strong – really strong. A lot stronger than I would have thought.† Hugh himself was no weakling. True, he didn't work out or do much with his body, but he had a big frame and a lot of density to fill that frame out. â€Å"Why did he stop?† I asked. â€Å"Did someone find you guys?† â€Å"Nah, I don't know why he quit. It was all beating and slashing one minute; the next, he's gone. Took about fifteen minutes before someone else came along and helped me.† â€Å"You keep saying ‘he.' You think it was a guy?† He attempted another shrug. â€Å"I don't really know. Just an impression I got. Could have been a hot blonde for all I know.† â€Å"Yeah? Should I question Samantha?† â€Å"You shouldn't be questioning anyone, according to Jerome. Did you ever talk to Erik?† â€Å"Yeah†¦ he's looking into some things for me. He also reaffirmed that vampire hunters can't kill you or me, nor has he ever heard of anything that can.† Hugh turned thoughtful. â€Å"This person didn't kill me.† â€Å"Do you think he was trying?† â€Å"He was certainly trying to do something. Seems like if he could have killed me, he would have.† â€Å"But he couldn't,† a voice behind me pointed out, â€Å"because, as I've said, vampire hunters can only inconvenience you, not kill you.† I turned, startled at hearing Jerome's voice. It startled me further to see Carter with him. â€Å"Leave it to Jerome to play devil's advocate,† joked the angel. â€Å"What are you doing here, Georgina?† demanded the demon icily. My mouth gaped, and it took me a moment to speak. â€Å"How†¦ how did you do that?† Carter stood there dressed as disreputably as ever. Whereas Doug and Bruce looked like they were in a grunge band, the angel looked like the band had kicked him out. He gave me a lopsided grin. â€Å"Do what? Come up with a clever pun referencing Jerome's demonic status? The truth is, I usually keep a stash of them on hand and – â€Å" â€Å"No. Not that. I can't feel you†¦ can't sense you†¦Ã¢â‚¬  I could see Carter with my eyes, but I could not feel that powerful signature, aura, or whatever, that normally radiated from an immortal. Turning to Jerome suddenly, I realized he was the same. â€Å"Or you. I can't sense either of you. I couldn't the other night either.† Angel and demon exchanged glances over my head. â€Å"We can mask it,† said Carter at last. â€Å"What, like a light switch or something? You can turn it on and off?† â€Å"It's a bit more complicated than that.† â€Å"Well, this is news to me. Can we do it? Hugh and I?† â€Å"No,† both Jerome and Carter answered together. Jerome elaborated, â€Å"Only higher immortals can do it.† Hugh weakly attempted to sit up. â€Å"Why†¦ are you doing it?† â€Å"You never answered my question, Georgie,† Jerome pointed out, obviously avoiding the subject. He glanced at the imp. â€Å"I told you not to contact the others.† â€Å"I didn't. She just came.† Jerome turned his gaze back on me, and I fished the mysterious note out of my purse. I handed it to him, and the demon read it expressionlessly before handing it over to Carter. When the angel finished, he and Jerome looked at each other again in that annoying way of theirs. Jerome deposited the note into an inner pocket of his suit jacket. â€Å"Hey, that's mine.† â€Å"Not anymore.† â€Å"Don't tell me you're going to stick to your party line about this being a vampire hunter,† I shot back. Jerome's dark eyes narrowed shrewdly at me. â€Å"Why wouldn't I? This person mistook Hugh for a vampire, but as you've already observed, Nancy Drew, Hugh could not be killed.† â€Å"I think this person knew Hugh wasn't a vampire.† â€Å"Oh? Why do you say that?† â€Å"The note. The person who wrote it mentions my shape-shifting. He knows I'm a succubus. He probably knows Hugh's an imp.† â€Å"His knowing you're a succubus explains why he didn't attack you. He knew he couldn't kill you. He wasn't sure about Hugh, however, so he took his chances.† â€Å"With a knife.† Again, I remembered: How do you know if a demon is lying? His lips are moving. â€Å"I thought the story was that this was some amateur vampire hunter arbitrarily going after people with a stake because he didn't know any better. Instead, this person somehow knows about me and took on Hugh with a knife.† Carter stifled a yawn and joined in on Jerome's game. â€Å"Maybe this person's learning. You know, expanding their choice of weapons. After all, no one stays an amateur for long. Even new vampire hunters wise up eventually.† I jumped on the one detail here no one had addressed yet. â€Å"And even children know that vampires don't come out in daylight. What time were you attacked, Hugh?† A strange look crossed the imp's face. â€Å"Late this afternoon. When the sun was up.† I looked exultantly at Jerome. â€Å"This person knew Hugh wasn't a vampire.† Jerome leaned against a wall, appearing unfazed as he picked nonexistent pieces of lint from his slacks. He looked more like John Cusack than ever today. â€Å"So? Mortals get delusions of grandeur. He kills one vampire and decides to do his part against the rest of the evil forces inhabiting this city. That changes nothing.† â€Å"I don't think it was a mortal.† Both Jerome and Carter, looking at other things in the room, now snapped their heads toward me. â€Å"Oh?† I swallowed, slightly flustered under that scrutiny. â€Å"I mean†¦ you guys prove higher immortals can go around without being sensed, and no one's been able to sense anything from this guy. Plus, look at Hugh's damage. Erik said mortals can't really do substantial – † I bit off my words, realizing my error. Carter laughed softly. â€Å"Damn it, Georgie.† Jerome straightened like a whip. â€Å"I told you to let us handle this. Who else have you talked to?† Whatever cloaking Jerome had been doing vanished, and I suddenly became aware of the power crackling around him. It reminded me of one of those sci-fi movies when a door opens into outer space, and all the debris gets sucked out as a result of the vacuum. Everything in the room seemed to be drawn into Jerome, toward his swelling power and might. To my immortal perceptions, he became a glowing bonfire of terror and energy. I cringed against Hugh's bed, resisting the urge to shade my eyes. The imp put a hand on my arm, though whether it was for my comfort or his own, I didn't know. â€Å"No one. I swear it, no one else. I just asked Erik some questions†¦Ã¢â‚¬  Carter took a step toward the furious demon, face angelically calm. â€Å"Easy there. You're sending up a beacon to any immortal in a ten-mile radius.† Jerome's eyes stayed fixed on me, and I felt true fear for the first time in centuries in the focus of all that intensity. Then, like the light switch I'd joked about earlier, it all vanished. Just like that, Jerome stood before me completely incognito for all arcane intents and purposes. Like a mortal. He exhaled heavily and rubbed a spot between his eyes. â€Å"Georgina,† he said at last. â€Å"Contrary to whatever you believe, this is not all some elaborate attempt to vex you. Please stop going against me. We're doing what we're doing for a reason. Your best interests really are at heart here.† My catty nature wanted to ask if demons had hearts, but something else struck me as more pressing. â€Å"Why the ‘we' here? I assume you mean him.† I nodded toward Carter. â€Å"What could involve both a demon and an angel and make them skulk around hiding their presence? Are you guys afraid of something?† â€Å"Skulking?† Carter sounded jovially indignant. â€Å"Please, Georgie,† intoned Jerome, patience obviously at a breaking point, â€Å"leave well-enough alone. If you really want to do something useful, you will avoid dangerous situations like I advised before. I can't make you stay in protected company, but if you persist in being a nuisance otherwise, I can find a convenient place to stash you until this all blows over. This is not about anyone's ‘side,' and you only run the risk of muddling up matters you don't understand.† I unconsciously squeezed Hugh's hand for support. I did not want to think about what sort of â€Å"convenient place† Jerome had in mind. â€Å"Do we understand each other?† the demon asked softly. I nodded. â€Å"Good. You will be of most assistance to me by keeping yourself safe. I have too many things to worry about now without adding you to the list.† I nodded again, not trusting myself to speak. His small display had had its intended effect on temporarily cowing me, though some niggling part of me knew I would be unable to â€Å"leave well-enough alone† once I walked out of here. It would be best to keep that knowledge to myself. â€Å"That will be all, Georgie,† Jerome added. I heard the dismissal. â€Å"I'll walk you out,† offered Carter. â€Å"No thanks.† But the angel followed in my wake anyway. â€Å"So how'd it go with Seth Mortensen?† â€Å"Okay.† â€Å"Just okay?† â€Å"Just okay.† â€Å"I hear he's living here now. And spends a lot of time at Emerald City.† I eyed him askance. â€Å"Where'd you hear that?† He only grinned. â€Å"So? Tell me about it.† â€Å"There's nothing to tell,† I snapped, uncertain why I was even discussing this. â€Å"I've talked to him a few times, toured him around. We don't really click. We can't communicate.† â€Å"Why not?† Carter wanted to know. â€Å"He's a hardcore introvert. Doesn't talk much. Just watches. Besides, I don't want to encourage him.† â€Å"So you're increasing his silence.† I shrugged and pushed the button for an elevator. â€Å"I think I know a book that might help you. I'll dig it out and let you borrow it.† â€Å"No thanks.† â€Å"Don't knock it. It'll improve your communication skills with Seth. I saw it on a talk show.† â€Å"Aren't you listening? I don't want to improve things.† â€Å"Ah,† said Carter sagely. â€Å"You don't go for introverts.† â€Å"I – no, that's not it. I don't have a problem with introverts. â€Å" â€Å"Then why don't you like Seth?† â€Å"I do like him! Damn it, stop this.† The angel quirked me a grin. â€Å"It's all right to feel that way. I mean, past evidence shows you tend to go for showy, flirty guys anyway.† â€Å"What's that supposed to mean?† I immediately thought of my attraction to Roman. Carter's eyes flashed mischievously. We were at the hospital's exit now. â€Å"I don't know. You tell me, Letha.† I had nearly walked out the door, but his comment jerked me back. I spun around so fast, my hair whipped around and hit me in the face. â€Å"Where did you hear that name?† â€Å"I have my sources.† A great nebulous emotion swelled up in my chest, something I couldn't entirely identify. It fell somewhere on the continuum of hate and despair, not really subscribing to either one. Hotter and hotter it grew within me, making me want to scream at Carter and that smug, knowing look on his face. I wanted to beat my fists against him or shape-shift into something horrific. I didn't know where he'd learned that name, but it woke up some sort of sleeping monster within me, something that had been tightly coiled up. He continued watching me coolly, undoubtedly reading my thoughts. Slowly, I became aware of my surroundings. The chilly corridors. The anxious visitors. The efficient staff. I calmed my breathing and fixed the angel with a scathing look. â€Å"Don't you ever call me that again. Ever.† He shrugged, still smiling. â€Å"My mistake.† I turned smartly on my heels and left him there. I stormed out to my car and didn't even realize I was driving until I was halfway across the bridge, tears leaking from the corners of my eyes.

The Baby Boom

The Baby Boom was one of the most important events in Canadian history and continues to Impact how we live our lives today. After World War 2 ended, between the years of 1945 and 1 965, there was a huge increase in population known as the Baby Boom. The Baby Boom occurred because soldiers came home from war with a victory and were flnally ready to start a family with their wives or girlfriends In a time when there was a good economy. In 1959, 20 percent of all women who were in their twenties had babies and the average family had three to four children (1 ).Around 1961, births per 1000 women aged 15-49 hit almost 4,000 (5). In total, more than 8. 2 babies had been born during the baby boom in Canada (2). These statistics give you an indication about how densely and quickly the population increased and how this bulge in the population could not be Ignored through the years, Many events In history have helped shape Canada into the country it is today, but nothing has made such an impac t on how we have lived, live now, and will continue to live as much as the baby boom has.The Baby Boom created an overwhelming demand for homes ecause of expanding families needing more room for their newborn children, this demand led to something called â€Å"Suburbia†. More than 1. 1 million housing units were bullt In the 1950's (3) to adjust to all of the new families who needed homes – this began the first decade of â€Å"urban sprawl†. There would also be a big huge demand for nurses, school teachers, doctors and such to take care of the huge amount of new kids born as a result of the Baby Boom.CanadaS economy had gone from making Bren Machine Guns Just a few years earlier for the war to making baby arriages, baby clothes, new cars, and bunk beds for all the new children that had lust recently entered Into the world. A few years later. during the 1950S, when the â€Å"baby boomers† started to become teenagers, society had to adjust accordingly as we ll. Many communities began to build new arenas, recreational facilities, organizations, and â€Å"teenager hangouts† in order to make up for the huge amount of adolescents roaming their society. In the same time period the baby boomers also began to greatly influence music culture and such.Teenagers tended to listen to the ig rock and roll stars at the time, Including Chuck Berry, Elvis Presley and Ottawa's very own Paul Anka (4). Marketers began to realize that the more they used these songs, the more money they would make. That being said, the baby boomers virtually catered to not only the music Industry, but things such as film and books as well. The baby boomers were controlling the way the 50's and 60's would later be viewed and talked about in the future. The Baby Boomers are affecting todays communities. The average baby boomer would be around 65 years old this year.Today, they don't ecessarily rule the media world, but they do have a huge impact on Job openings for yo ung people. The baby boomers are occupying all of the big Jobs of today, making it harder for younger people to find Jobs that pay well to support their families. Luckily for teenagers of today, soon the baby boomers will be retiring all at once, leaving a huge amount of Job openings in their path. Once the baby boomers retire and Decome seniors, tne taxes may De Torcea to Increase In order to cater to tne needs 0T the huge amount of elderly and their requirements, such as government pensions, nd Medicare.There might also be smaller changes that the average person wouldn't notice, such as the demand for soccer fields and hockey arenas may decrease and golf courses could become more popular. If the Baby Boom from 1945- 1965 didn't happen, the world today, leading up to today, and even the future, would be very different from the way we live now. When the baby boomers were originally born, they required a huge amount of new housing and supplies, as well as causing a vast increase in p opulation in a very short period of time.When the baby boomers grew up to be teenagers, they virtually controlled the media scene and also required a lot of new buildings and things to be built. Even now, when they are almost seniors in our society, they control a lot of things, one of the bigger things being employment. The Baby Boom happened around 55 years ago, and it still is showing impact on Canada's development today. There are many other events in Canada's history that contributed to Canada's development but nothing continues to have as much of a significant impact as the Baby Boom does.

Quality of Work Life Essay

Quality of work life (QWL) is viewed as an alternative to the control approach of managing people. The QWL approach considers people as an ‘asset’ to the organization rather than as ‘costs’. It believes that people perform better when they are allowed to participate in managing their work and make decisions. This approach motivates people by satisfying not only their economic needs but also their social and psychological ones. To satisfy the new generation workforce, organizations need to concentrate on job designs and organization of work. Further, today’s workforce is realizing the importance of relationships and is trying to strike a balance between career and personal lives. Successful organizations support and provide facilities to their people to help them to balance the scales. In this process, organizations are coming up with new and innovative ideas to improve the quality of work and quality of work life of every individual in the organization. Various programs like flex time, alternative work schedules, compressed work weeks, telecommuting etc., are being adopted by these organizations. Technological advances further help organizations to implement these programs successfully. Organizations are enjoying the fruits of implementing QWL programs in the form of increased productivity, and an efficient, satisfied, and committed workforce which aims to achieve organizational objectives. The future work world will also have more women entrepreneurs and they will encourage and adopt QWL programs. Quality of Working Life is a term that had been used to describe the broader job-related experience an individual has. Whilst there has, for many years, been much research into job satisfaction and, more recently, an interest has arisen into the broader concepts of stress and subjective well-being, the precise nature of the relationship between these concepts has still been little explored. Stress at work is often considered in isolation, wherein it is assessed on the basis that attention to an individual’s stress management skills or the sources of stress will prove to provide a good enough basis for effective intervention. Alternatively, job satisfaction may be assessed, so that action can be taken which will enhance an individual’s performance. Somewhere in all this, there is often an awareness of the greater context, whereupon the home-work context is considered, for example, and other factors, such as an individual’s personal characteristics, and the broader economic or cultural climate, might be seen as relevant. In this context, subjective well-being is seen as drawing upon both work and non-work aspects of life. However, more complex models of an individual’s experience in the workplace often appear to be set aside in an endeavor to simplify the process of trying to measuring â€Å"stress† or some similarly apparently discrete entity. It may be, however, that the consideration of the bigger, more complex picture is essential, if targeted, effective action is to be taken to address quality of working life or any of its sub-components in such a way as to produce real ben efits, be they for the individual or the organization. Quality of working life has been differentiated from the broader concept of Quality of life. To some degree, this may be overly simplistic, as Elizur and Shye,(1990) concluded that quality of work performance is affected by Quality of Life as well as Quality of working life. However, it will be argued here that the specific attention to work-related aspects of quality of life is valid. Whilst Quality of Life has been more widely studied , Quality of working life, remains relatively unexplored and unexplained. A review of the literature reveals relatively little on quality of working life. Where quality of working life has been explored, writers differ in their views on its’ core constituents. It is argued that the whole is greater than the sum of the parts as regards Quality of working Life, and, therefore, the failure to attend to the bigger picture may lead to the failure of interventions which tackle only one aspect. A clearer understanding of the inter-relationship of the various facets of quality of working life offers the opportunity for improved analysis of cause and effect in the workplace†¦.This consideration of Quality of working Life as the greater context for various factors in the workplace, such as job satisfaction and stress, may offer opportunity for more cost-effective interventions in the workplace. The effective targeting of stress reduction, for example, may otherwise prove a hopeless task for employers pressured to take action to meet governmental requirements. Objectives of the study To study the Quality of work life of employees in Gabriel ltd, Hosur. To find out how Quality of work life leads to high satisfaction. To know the working conditions of the employees. To know how far the safety measures develops/improves the Quality of work life. To know the workers participation in the company. To examine how the Training & Development program helps to improve the individuals. To know whether the welfare activities and other benefits helps to bring a better â€Å"Quality of work life†. To suggest suitable measures to improve the quality of work life. To identify the major areas of dissatisfaction if any, and provide valuable suggestions improving the employees satisfaction in those areas. To analyze the findings and suggestion for the study. Quality of Work Life Quality of work life (QWL) is viewed as an alternative to the control approach of managing people. The QWL approach considers people as an ‘asset’ to the organization rather than as ‘costs’. It believes that people perform better when they are allowed to participate in managing their work and make decisions. This approach motivates people by satisfying not only their economic needs but also their social and psychological ones. To satisfy the new generation workforce, organizations need to concentrate on job designs and organization of work. Further, today’s workforce is realizing the importance of relationships and is trying to strike a balance between career and personal lives. Successful organizations support and provide facilities to their people to help them to balance the scales. In this process, organizations are coming up with new and innovative ideas to improve the quality of work and quality of work life of every individual in the organization. Various programs like flex time, alternative work schedules, compressed work weeks, telecommuting etc., are being adopted by these organizations. Technological advances further help organizations to implement these programs successfully. Organizations are enjoying the fruits of implementing QWL programs in the form of increased productivity, and an efficient, satisfied, and committed workforce which aims to achieve organizational objectives. The future work world will also have more women entrepreneurs and they will encourage and adopt QWL programs. Quality of Working Life is a term that had been used to describe the broader job-related experience an individual has. Whilst there has, for many years, been much research into job satisfaction and, more recently, an interest has arisen into the broader concepts of stress and subjective well-being, the precise nature of the relationship between these concepts has still been little explored. Stress at work is often considered in isolation, wherein it is assessed on the basis that attention to an individual’s stress management skills or the sources of stress will prove to provide a good enough basis for effective intervention. Alternatively, job satisfaction may be assessed, so that action can be taken which will enhance an individual’s performance. Somewhere in all this, there is often an awareness of the greater context, whereupon the home-work context is considered, for example, and other factors, such as an individual’s personal characteristics, and the broader economic or cultural climate, might be seen as relevant. In this context, subjective well-being is seen as drawing upon both work and non-work aspects of life. However, more complex models of an individual’s experience in the workplace often appear to be set aside in an endeavor to simplify the process of trying to measuring â€Å"stress† or some similarly apparently discrete entity. It may be, however, that the consideration of the bigger, more complex picture is essential, if targeted, effective action is to be taken to address quality of working life or any of its sub-components in such a way as to produce real ben efits, be they for the individual or the organization. Quality of working life has been differentiated from the broader concept of Quality of life. To some degree, this may be overly simplistic, as Elizur and Shye,(1990) concluded that quality of work performance is affected by Quality of Life as well as Quality of working life. However, it will be argued here that the specific attention to work-related aspects of quality of life is valid. Whilst Quality of Life has been more widely studied , Quality of working life, remains relatively unexplored and unexplained. A review of the literature reveals relatively little on quality of working life. Where quality of working life has been explored, writers differ in their views on its’ core constituents. It is argued that the whole is greater than the sum of the parts as regards Quality of working Life, and, therefore, the failure to attend to the bigger picture may lead to the failure of interventions which tackle only one aspect. A clearer understanding of the inter-relationship of the various facets of quality of working life offers the opportunity for improved analysis of cause and effect in the workplace†¦.This consideration of Quality of working Life as the greater context for various factors in the workplace, such as job satisfaction and stress, may offer opportunity for more cost-effective interventions in the workplace. The effective targeting of stress reduction, for example, may otherwise prove a hopeless task for employers pressured to take action to meet governmental requirements. Objectives of the study To study the Quality of work life of employees in Gabriel ltd, Hosur. To find out how Quality of work life leads to high satisfaction. To know the working conditions of the employees. To know how far the safety measures develops/improves the Quality of work life. To know the workers participation in the company. To examine how the Training & Development program helps to improve the individuals. To know whether the welfare activities and other benefits helps to bring a better â€Å"Quality of work life†. To suggest suitable measures to improve the quality of work life. To identify the major areas of dissatisfaction if any, and provide valuable suggestions improving the employees satisfaction in those areas. To analyze the findings and suggestion for the study.

Legalize Steroids in Sports

Ben Johnson was one of the first superstar athletes to be caught using steroids and was stripped of his 100m gold medal at the 1988 Olympics. He was eventually banned for life in 1993 for testing positive again (Richardson 2010). Performance enhancing drugs have become widely used since the 1970’s and have only increased in the numbers of athletes using the drugs to up their endurance and perform to their greatest potential. Professionals such as Barry Bonds, Jose Canseco, and Hulk Hogan have all been humiliated and are now seen as cheaters after being caught using steroids.It is too late to stop these sports fuelled on drugs because of the large number of athletes using, so why not consider drug use as a way to level the playing field? The only way to stop the â€Å"cheating† in sports is to open up the gates and drop all performance-enhancing drug laws throughout the sports. We should stop all the hypocrisy and allow pro athletes to take whatever performance drugs the y please. In 1995 Bob Goldman, a Chicago physician, asked 198 Olympic U. S. athletes whether they would take a banned substance if they were guaranteed to win; 195 of those athletes said yes (Richardson 2011).Professionals know the risks of steroids, but if you offered an athlete a drug that would guarantee him glory and riches, but knock ten years off his life, most would take it (Madden 2011). The health risks caused by steroids have been broadly exaggerated. The athletes using these drugs want to become bigger, leaner, and faster. For example, a male athlete injecting testosterone into their body will gain better adaptations to training and better performance. This is because testosterone enhances muscle power and promotes recovery from tough workouts.The testosterone has a high anabolic effect, strengthening muscle cells, and repairing and toughening bones. Steroids allow the athletes to maximize their performance on field, which is their main objective in the sport. Allowing th e use of steroids would make sports safer as there would be less pressure on athletes to take unsafe enhancers and more pressure to develop new safe steroids for the athletes to use. People who believe the health risks are the reason these drugs should be banned need to look at Major League Baseball’s tolerance of chewing tobacco during games, and to the NFL’s glorification of hard tackles (Nathaniel 2010).For example, chewing tobacco is allowed and it can cause mouth cancer. The tackles in the NFL can cause major concussions and lead to long-term brain injuries. These are all detrimental to the health of the athletes. If steroids were taken under the care of a team physician, then it would allow for the regulation of dosage and the team physician can keep track of the overall health of the athlete, which will maximize their physical performance. Athletes are always trying to improve and be the best they can be. Steroids can take a regular athlete and turn them into an elite athlete.Most research studies that have demonstrated improved performance with steroids used experienced weight lifters who were capable of training with heavier weight, and when exposed to steroids increased their strength incredibly (Fahey 1998). Improved strength is just another factor in being an improved athlete, they still need the skill to hit that home run or throw a football. Almost all athletes that used steroids feel that they would not have been as successful without steroids (Fahey 1998). If professional sports allowed their athletes to use enhancers there would be certain effects that would occur right away.First, there would be more studies on the benefits and risks of these different drugs because the sports associations will want the safest and best steroids for the athletes. Second, the athlete’s physicians would prescribe the drugs and the effects on the athletes would be watched very closely. And third, the drug manufacturing would be taken out whic h means the black market on these steroids would die out (Nathaniel 2010). The legalization of the steroids would start a movement in the sports leagues where new records will be broken just as they were made to be.It is time for the government to legalize steroids. Because so many athletes are using, legalizing is the only way to get a level playing field like the sports associations want. Every athlete would have the option legally to use steroids. Morally and physically, each athlete would have that certain choice to make also. The situation would be out in the open though and drugs can finally be regulated in sports. Performance enhancers in sports have been used illegally throughout the history of sports; it’s time for pro sports to legalize steroids and similar substances.

“Connected, but Alone” TED Talk

The TED talk, â€Å"Connected, but alone† by Sherry Turkle talks about how big of an influence technology had become in our generation and how it changed our social interaction. Sherry Turkle talked about how we turn to our phones or other gadgets to have a feeling of acceptance, companionship and interaction. She elucidated in her speech that people nowadays neglect social interaction with others around them and would rather tap away on their phones. She ended her speech hoping that technology can bring people back to the real world and connect us all with each other. I do agree that technology connected us to the world enabling us to learn more about the things around but in the long run, cultivated a feeling of isolation in us. Technology had connected us to the rest of the world but not with each other. At this day and age, technology had become a primary necessity for us. Professionals, students, employees or anyone rely mostly on technology to make their work easier for them. It is continuously developing and improving to make new inventions or improve old ones. Technology has done a lot of good things for us especially for Filipinos. It is not new for Filipinos to have at least one family member as an OFW and we find it hard to communicate with them regularly which is one of the problems that technology has fixed. Now, we can talk to anyone in the world no matter how far they are for us, for free. But even with these good benefits, we often tend to isolate ourselves from the real world and ignore the things or people around us. I can relate to this because as a teenager who grew up with computers and gadgets, I also feel that sometimes, since I can do everything in the internet, I would just stay in the house and tap away on my phone. Sometimes people would attend parties or other formal gatherings to interact with friends or family but now, some are just doing it to take pictures to post on Facebook or Instagram, flaunting their outfits to get a lot of â€Å"likes† which has now become a measure of confidence for some people. Families would sit around the dining table but instead of talking to each other about how their days went, everyone would be on their gadgets. We are also introduced to â€Å"virtual friends†, or people we find online and chat with them. While this is also a good example of how technology has made communication easier for us, when we actually feel the need to talk to someone personally and want to be around people, we feel lonely because we spent too much time online instead going out and meet up with friends. Sherry Turkle ended the TED talk by saying that we need to focus on the ways that technology can lead us back to our real lives. While technology brought about a lot of innovations to make work easier for humans, we must not completely rely on it and we must experience the world in real life and not just through a screen. Overall, the TED talk was effective and accurately describes how our generation utilizes technology for communication. I hope that this TED talk may serve as a wake-up call to not lose our connection with people in the real world and use technology to further improve communication without completely disregarding actual and real-life interaction.

Engineering Management Research Paper Example | Topics and Well Written Essays - 3000 words

Engineering Management - Research Paper Example An engineer is supposed to study the principles of engineering management if he wants to become a successful professional in the field of engineering because the increasing competition in the market due to the limitations put up by the scarcity of resources has made it mandatory for the engineers for have a basic knowledge of management and planning strategies which were deemed as unnecessary for the engineers in past. Engineers are supposed to develop a knowledge of financial management, marketing strategies, risk management in addition to project management techniques in order to excel in the field of engineering and this knowledge should be gained before going out in the field (Shainis, Dekom & McVinney, 1995). I got my first experience of working as an engineer when I worked as a chemical engineering intern in a fertilizer plant. My stay at the organization and the plant was very knowledgeable experience as I managed to spend some time in each of the various operational sections of the organization. My knowledge of the various engineering management sessions helped me a lot during the planning and execution of the various projects which were assigned to me during my work at various sections in the organization and I managed to complete all of the projects whether they were related to research, design or operation with great success and thus I realized the importance of the study of engineering principles in order to become a successful engineering professional.